Black Russian Cream Pie

It was time for another potluck, and I signed up for dessert. It was a Russian themed dinner that we were doing, so why not to a Black Russian pie? I culminated this recipe based on several others that I found across the web. It's a tasty one and will go fast, enjoy!

Ingredients

• 20 Oreo cookies (finely crushed)
• 3 ounces Kahlua*
• 3 tablespoons Butter, melted
• 1 cup Whipping cream
• 24 Marshmallows, large
• 1/2 cup Milk, cold
• 1 Chocolate for curls, optional
• 1/8 teaspoon Salt

Instructions

 *I had French Vanilla Kahlua in my cabinet, so I used that instead of regular

Combine cookie crumbs and butter in an 8-inch pie pan. Mix well and press firmly in an even layer over bottom and sides of pan to form a crust. Place in freezer.

Meanwhile, melt marshmallows with milk and salt over hot water. Cool until mixture will mound on a spoon. Stir in Kahlua.