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Gerby Cakes

Posted by jamescollier on Dec 09, 2009

 Steven has spent the last few months as an intern for my company, Paprika Studios (yes, I have a real job). Since he's a lover of food, I had him work on several TasteFresno-related projects—his is the first of a short series of videos that he shot to capture the faces and stories behind his friends' favorite recipes.

Ingredients

  • 2 cups flour
  • 1 1/2 cup milk
  • 2 eggs, separated
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 tbsp sugar
  • 2 tbsp melted butter

Instructions

Sift dry ingredients together. Separate eggs. Beat egg whites until stiff. Beat egg yolks, butter, and milk into flour mixture. Fold egg whites into batter. Makes 9 4" pancakes.

For buttermilk pancakes use 1 1/2 tsp baking powder and 1/4 tsp baking soda. Add buttermilk in place of milk increasing slighly.

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