Posted by KimCollier on Aug 23, 2008
Also from the kitchen of Miriam Lao, this recipe had a note attached.
"Thank you!
We appreciate the opportunity of serving you. If we can be of any help, please let us know.
~Miriam B. Lao
P.S. Enclosed is one of my recipes. Try it, I think you'll like it!"
Beat egg whites until very stiff; add sugar slowly and fold in wafer crumbs, nuts and salt. Bake at 325° for 40 minutes. Cool—top with sweetened whipped cream or with vanilla ice cream.
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