Montana Macaroons

Ingredients

• 2 egg whites (stiffly beaten)
• 1 cup sugar
• 1/2 teaspoon vanilla
• 1 cup coconut
• 2 cups corn flakes
• 1/2 cup nuts

Instructions

Gradually mix all ingredients. Spoon onto brown paper. Bake at 325° until delicate brown, about 10-12 minutes.