Mom's Turkey Stuffing

Ingredients

• 3 tbsp onion
• 1/4 cup butter
• 4 cups dry bread cubes
• 1/4 tsp salt
• 1/4 tsp pepper
• 1/2 tsp poultry seasoning
• 1/2 tsp ground sage
• 2-4 tsp water
• 1 1/2 cup chopped celery

Instructions

Cook onion and celery in butter. Combine with bread and seasonings. Toss enough liquid to moisten. Makes 3 cups. (4-5 lb. turkey)