Beef Stroganoff

Posted by ZetaLSU on Jan 01, 2008

This comes from my former mother-in-law.

Ingredients

  • Seasoning mix
  • 1 onion, sliced
  • Can Cream of Mushroom Soup
  • ½ cup red cooking wine
  • 1 tsp. minced garlic  
  • 1 can mushrooms
  •  
  • ½ can water
  • 1 cup sour cream
  • egg noodles, cooked  
  • flour
  • Round Steak, tenderized and cut into 1 inch strips

Instructions

Toss the round steak in seasonings and flour.  Put a little oil in a skillet with a lid and brown with onion. Add cream of mushroom soup, cooking wine, garlic, can mushrooms, water and simmer for a while.  Add the egg noodles and sour cream and toss right before serving. 


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