Deviled Eggs

Ingredients

• 6 hard cooked eggs
• ¼ cup mayonnaise
• 1 tsp. vinegar
• 1 tsp. prepared mustard
• 1/8 tsp. salt.

Instructions

Halve hard-cooked eggs lengthwise; remove yolks and mash with a fork. Stir in mayonnaise, vinegar, mustard and salt. Stuff egg whites with yolk mixture. Garnish with paprika or parsley, if desired.