Sager's Scalloped Corn
Posted by ZetaLSU on Jan 05, 2008
Ingredients
- 2 eggs
- ¼ cup 2% milk
- Pinch of salt & pepper
- 2 (15oz.) cans of cream style golden sweet corn
- 1 cup slightly crushed soda crackers (approx. 20) - unsalted tops
Instructions
Mix above ingredients together. Pour into greased 2-½ quart casserole. Top with butter, if desired. Bake at 350 degree for one hour.
Comments