Savory Lemon Chicken

Ingredients

• 4 boneless skinless chicken breasts
• 1 cup chicken broth
• 1 1/3 cups French Fried Onions 
• 1 tbsp. lemon juice
• 4 thin slices lemon (optional) 
• 1 tbsp. oil

Instructions

Coat chicken in ¼ cup flour.  In skillet, cook chicken 10 min. in 1 tbsp. oil until well browned on both sides.  Stir in chicken broth, 2/3 cup French Fried Onions, lemon juice and lemon slices.  Heat to boiling.  Simmer, covered, 5 min. until chicken is no longer pink and sauce thickens slightly, stirring.  Top with remaining onions.  Serve with rice, if desired.